PARIS 15TH ARRONDISSEMENT
FOR ALL YOUR PROFESSIONAL EVENTS, WE OFFER
PRIVATIZATION RESTAURANT IN THE HEART OF THE 15TH ARRONDISSEMENT !
PRIVATIZATION RESTAURANT: COCKTAILS
Looking for an elegant and warm setting for your next private corporate event ?
Treat yourself to an exclusive experience by privatizing our bistronomic restaurant Goulue for your event. With a refined atmosphere and impeccable service, our dedicated team will ensure that every detail is perfectly orchestrated to offer you a memorable evening. Contact us today to book your date and let us make your event an unforgettable success.
Our chef offers bistronomic cuisine in different forms: cocktails, cold buffet or hot dishes served on the plate. Contact us to define your desires!
35
CAPACITY
SEATING
45
CAPACITY
STANDING
Découvrez notre Salon Privatif au coeur de Paris 15
OUR BISTRONOMIC
PRIVATISATION
Découvrez nos différents menus bistronomiques pour la privatisation du salon privé.
All our dishes are homemade and prepared by our Chef with fresh products rigorously selected for their quality and taste.
MENU
GOURMET
Starter + Main course + Dessert
Prix/personne
45.00€
sur la base de 12 pers mini
MENU
GOULU
3p Apéritive + Entrée + Plat + Dessert
Prix/personne
55.00€
sur la base de 12 pers mini
MENU
TASTING
5-course menu prepared by the Chef
Prix/personne
70.00€
sur la base de 12 pers mini
Option Privatisation
Gâteau d’anniversaire
+3€/personne
Pompe à bière
Fût 8 litres (sur devis)
Autres options possibles
sur devis
Cocktail Dînatoire
8 p. salé + 4 p. sucré
40€/pers.
12 p. salé + 6 p. sucré
58€/pers.
Autres options possibles
sur devis
Formule Vin/Cocktail
1 apéritif + 2 verres
15€
1 apéritif + 2 verres + café
19€
1 apéritif + 2 verres + champagne
25€
Autres options possibles
sur devis
CORPORATE
COCKTAILS
To celebrate successes, company anniversaries or special events.
BUSINESS DINNERS
For informal meetings, meetings with business partners or strategic discussions.
PRODUCT
LAUNCH
To introduce new products or services to customers, investors or journalists.
VIP RECEPTION
To welcome important personalities, high-level clients or board members.
FORMATIONS
OR SEMINARS
To organize training sessions or work meetings in an inspiring setting.
TEAM-BUILDING
To strengthen team cohesion and encourage collaborative work through fun and friendly activities.
STAFF PARTIES
To thank employees for their hard work and strengthen team spirit.
NETWORKING
LUNCHES
To allow members of the company to meet potential partners or exchange ideas with other professionals.
BRUNCHS
THEMATIC
To organize special events on weekends, such as themed brunches for employees or guests.
INFORMATION?
ANY QUESTION?
CONTACT US
